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West Africa On a Plate’s Black History Month Series

February 3, 2022 @ 6:00 pm - 7:00 pm

Every Thursday in February, Chef Kuukua will instruct in making a traditional African soup or porridge, in commemoration of Black History Month. Free but registration required. To register, visit here.

Details

Date:
February 3, 2022
Time:
6:00 pm - 7:00 pm
Website:
https://www.simpletix.com/e/west-africa-on-a-plate-black-history-month-tickets-98832

Venue

Salt City Market
484 S. Salina St.
Syracuse, United States
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